"For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!"--Publisher's description.

A cookbook for candying fruit, and baking with it, filled with uncomplicated recipes.-- Publisher description.

"Over 100 essential recipes from one of the world's most well-loved chefs-Bobby Flay, whose restaurants indelibly shaped the American food landscape. With three decades' worth of television appearances, restaurant openings, and game-changing recipes to his name, few chefs have touched so many Americans' lives with their cooking as Bobby Flay. In Bobby Flay Chapter One, Flay showcases 100 of his and his fans' favorite dishes, many of which have never...

"Babs knows that food traditions are at the heart of every season, and in Brunch with Babs, she invites you into her own. With seasonal menus and time-tested recipes, this book bestows the key for elevating all of life's festivities into memorable occasions. Start new traditions now, and they will surely be enjoyed for generations to come. With menus for New Year's festivities, birthday celebrations, summer barbecues, Thanksgiving, and everything...

In Milk Street: The New Rules, the author and his team of cooks and editors deliver a book full of game-changing recipes powered by a simple technique, tip, or trick that will transform readers' cooking.

An ode to the art of eating outdoors, and an entertaining, frivolous reinvention of it, Max and Ben will first redefine what the picnic is, and celebrate its true potential, before creating 16 themed menus. Including ingenious hacks--think flavored salts for dipping eggs and soft-serve with a shot of espresso--as well as twists on familiar favorites, this book about how and why we should picnic. Interpreting the ways in which we can eat outdoors through...

JB and Jamie Royer have mastered the art of simple recipes packed with flavor and fun to bring family and friends to build cherished memories around the table

"Eddie Muller's Noir Bar pairs carefully curated classic cocktails and modern noir-inspired libations with behind-the-scenes anecdotes and insights on 50 film noir favorites. Some of the cocktails are drawn directly from the films: If you've seen In a Lonely Place and wondered what’s in a 'Horse’s Neck'—now you’ll know. If you’re watching Pickup on South Street you’ll find out what its director, Sam Fuller, actually drank off-screen. Didn’t...

"Joey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagram-famous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time. In his debut cookbook, the King of Brunch shares 70 of his favorite flavor-forward recipes for pulling...

Create and decorate your very own gingerbread structures using these plans, patterns, and ideas for cookie-construction year-round. Quick projects like The Monsters' Picnic and charming period pieces like The Christmas Carolers can be made with edible gingerbread or modeling clay. With cookie projects for Easter, Halloween, Thanksgiving, everyday fun, and, of course, Christmas, there are sure to be plenty of projects to entertain for every holiday...